Bismillah..
Today my team got the menu Indonesian Buffet which is the menu is Dojang nakeng, Mie rujak, Soto Padang, Vinegar, Taliwang Chicken, White Rice, Terong Santan, Pelecing Sayur, Hagape Meat, Bika Ambon and Injin Bubuh.
When my group give each part, I got dessert that menus Bika Ambon and Bubuh Injin. The obstacles I generate when not too difficult. It's just that when making Bika Ambon we have to wait for the dough expands. as well as the first injection Bubuh first glutinous rice in soak for approximately 2 hours. And then Alhamdulillah we did it!
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| Taliwang chicken |
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| Terong santan |
Hagape daging
Pelecing Sayur
Mie rujak
Dojang Nakeng
Bubuh injin
Bika Ambon
Soto Padang
Ikan cuka
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